Fredrik Berselius: Aska
Fredrik Berselius: Aska
BOOK

Fredrik Berselius: Aska

Aska is the debut cookbook from chef Fredrik Berselius, following the reimagining and rebuilding of his two-Michelin-starred restaurant. He celebrates the heritage and tradition of his native Sweden, his land in upstate New York, and a deep appreciation for the restaurant's home in Brooklyn. Berselius shares his culinary journey of Scandinavian flavors and techniques through the courses of his exquisite seasonally-driven tasting menu, which features ingredients from an urban farm and local producers across the Northeast United States. With a stark and poetic Nordic aesthetic, Aska includes 85 recipes, evocative personal writing, and stunning photography. Show moreless
€45.00 EU + Norway: Price incl. VAT
Rest of the World: Price excl. VAT
You will be charged in EURO.


  • Format: Hardback
  • Size: 290 x 214 mm 
  • Pages: 240 pp
  • Illustrations: 120 illustrations


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  • Free shipping on orders above 100 € (Sweden) and 200 € (Rest of the World)
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  • 30 days return policy